`hibarino-okra` Related Article Results

Hibarino okra is a variety of okra cultivated in the town of Ugo, located in Akita Prefecture, Japan. This vegetable, known in Japanese as “okura,” is recognized for its long and thick pods. Geographical Indication Registration Hibarino okra was registered under Japan’s Geographical Indication (GI) system on 15 December 2017. The product, registered under number 51, is owned by the JA Ugo Niinari Horticultural Cooperative. The production area is confined to the town of Ugo within the boundaries