`silifke-yogurt` ile İlgili Madde Sonuçları

Silifke Yogurt is a geographical indication dairy product traditionally fermented in earthenware containers or clay vessels (also known as bakraç or helke), primarily made from goat’s milk. This yogurt is closely associated with the Silifke district of Mersin Province and was officially registered under the geographical indication system on 07.02.2022. Distinctive Characteristics Silifke yogurt exhibits a thick consistency due to its high levels of dry matter, fat, and protein. Its whiter color