`white-chestnut-squash` Related Article Results

Adapazarı Kabak Tatlısı is a traditional dessert prepared using the white chestnut squash grown in the agricultural areas of Sakarya. The city’s multicultural structure and its enriched culinary traditions through migration have influenced the dessert’s production. Historically made in homes and restaurants, the dessert was officially registered with a geographical indication in 2021 by the Sakarya Chamber of Commerce and Industry. This registration ensures the preservation of local production m