`van-rose-jam` Related Article Results

Van Rose Jam (Van gül reçeli) is a traditional jam produced in the Van region of Türkiye by boiling the petals of "jam-making rose" (Rosa damascena) and "everbearing rose" (Rosa damascena semperflorens, also known as Kral Gülü or King's Rose) varieties grown in the Van region with sugar and citric acid, and then allowing it to set and thicken in the sun. Product Profile and Type of Geographical Indication Van Rose Jam falls within the product group of processed and unprocessed fruits and vegetab