`van-eriste-asi` Related Article Results

Van Erişte Aşı is a traditional dish from Van Province, prepared primarily with erişte and green lentils. It was officially registered as a geographical indication on 5 March 2025 under Law No. 6769 on Industrial Property, following an application submitted by the Van Chamber of Commerce and Industry. The product category is defined as “meals and soups”.Definition and Distinctive CharacteristicsVan Erişte Aşı is prepared using erişte, green lentils, water and/or meat broth, butter, tomato paste,

Van Erişte Aşı is a traditional dish from Van province, prepared with noodles and green lentils. It was registered as a protected geographical indication on March 5, 2025, under Industrial Property Law No. 6769, with the Van Chamber of Commerce and Industry submitting the geographical indication application. The product is classified under the “foods and soups” group.Description and Distinguishing FeaturesVan Erişte Aşı is made with noodles, green lentils, water and/or meat broth, butter, tomato

Van erişte aşı, Van iline özgü, erişte ve yeşil mercimek temelinde hazırlanan geleneksel bir yemektir. 6769 sayılı Sınai Mülkiyet Kanunu kapsamında mahreç işaretiyle korunmak üzere 5 Mart 2025 tarihinde tescillenmiş; Van Ticaret ve Sanayi Odası tarafından coğrafi işaret başvurusu yapılmıştır. Ürün grubu “yemekler ve çorbalar” olarak tanımlanmıştır.Tanım ve Ayırt Edici ÖzelliklerVan erişte aşı; erişte, yeşil mercimek, su ve/veya et suyu, tereyağı, salça, kırmızıbiber, kuru soğan, yoğurt, baharat