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Konya Holy Basil Sherbet is a beverage unique to the province of Konya with a long-standing historical tradition. Prepared through a specialized production method that combines water, white powdered sugar, holy basil herb, lemon salt, and lemon peel, this sherbet holds an important place in Konya’s gastronomic culture. This drink, which requires skilled craftsmanship in its preparation, has become synonymous with Konya and gained recognition. Konya Holy Basil Sherbet, which was registered as a g