`tillo-heriresi` Related Article Results

Tillo Heriresi is a traditional grape paste made from local grape varieties (Bineytati and Sinceri) grown in the Tillo district of Siirt province in Türkiye. It is prepared using grape must, wheat flour, and white clay, resulting in a soft-textured product. It was officially registered as a geographical indication by the Turkish Patent and Trademark Office on 17 April 2023. Tillo Heriresi (Anadolu Agency) " image-alternate="" image-element-format="right"> History and Cultural Significance The

Tillo Heriresi is a traditional grape paste made from local grape varieties (Bineytati and Sinceri) grown in the Siirt province of Tillo district, using grape must, wheat flour, and white clay. It has a soft texture and is produced without added sugar, deriving its sweetness naturally from the grapes. It was officially registered as a geographical indication by the Turkish Patent and Trademark Office on 17 April 2023. Tillo Heriresi (Anadolu Ajansı) " image-alternate="" image-element-format="rig

Tillo heriresi, Türkiye’nin Siirt iline bağlı Tillo ilçesinde yetişen yerel üzümlerden (Bineytati ve Sinceri çeşitleri) üretilen, üzüm şırası, buğday unu ve beyaz toprak kullanılarak yapılan, yumuşak dokulu geleneksel bir üzüm pestilidir. 17 Nisan 2023’te Türk Patent ve Marka Kurumu tarafından mahreç işareti olarak tescillenmiştir. Tillo Heriresi (Anadolu Ajansı) " image-alternate="" image-element-format="right"> Tarihçe ve Kültürel Önemi Tillo heriresinin geçmişi yaklaşık 80 yıl öncesine kad