`sustainableagriculture` Related Article Results

Great Menderes Basin

Great Menderes Basin

(1401 words)
July 14, 2026

Great Menderes Basin is a large hydrological and ecological region centered around the Great Menderes River, one of TĂŒrkiye’s major river systems, located in Western Anatolia. The river originates in the Dinar district of Afyonkarahisar and flows approximately 584 kilometers before emptying into the Aegean Sea. The basin covers an area of about 25,987 kmÂČ, encompassing the provinces of Aydın, Denizli, Ußak, Muğla, and Afyonkarahisar. Geographically situated in the southern part of the Aegean Reg

EN
Emine Sena Olcar

Emine Sena Olcar

Antep Pistachio (Pistacia vera L.)

Antep Pistachio (Pistacia vera L.)

(398 words)
July 21, 2026

Pistachio belongs to the family Anacardiaceae. It is a commercially significant tree that produces edible nuts. Fruit production originates from its native regions of Anatolia, Iran, Caucasus and Central Asia. Historically, this plant was cultivated in southern Anatolia during the Hittite period and spread to Europe via Rome in the first century AD. Today, Iran, USA and TĂŒrkiye share the top three positions in global pistachio production. Pistachio (Gaziantep Metropolitan Municipality) " image-e

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Özkan Çelik

Özkan Çelik

TEKNOFEST Agricultural Technologies Competition

TEKNOFEST Agricultural Technologies Competition

(539 words)
July 21, 2026

TEKNOFEST Agricultural Technologies Competition is a technology contest organized to encourage the development of innovative projects in the agricultural sector, aligned with TĂŒrkiye’s national technology initiative vision, focusing on digital transformation and sustainability. The competition is held annually within the framework of the TEKNOFEST Technology Festival, guiding individuals to integrate technology with agriculture and develop environmentally friendly and efficient production models

EN
Ahmet Safa Çetin

Ahmet Safa Çetin

Olive oil

Olive oil

(1752 words)
July 21, 2026

Among the world’s oldest and most valuable vegetable oils, olive oil is not merely a culinary ingredient but has historically been regarded as a functional product in diverse fields such as medicine, cosmetics, and religious rituals. As a fundamental component of the Mediterranean diet, olive oil holds significant nutritional value due to its high content of unsaturated fatty acids and antioxidants. Definition and Biological Origin Olive oil is a natural vegetable oil obtained exclusively from t

EN
Ahsen Buyurkan

Ahsen Buyurkan