`sustainable-nutrition` Related Article Results

Sustainable nutrition is an approach to eating that safeguards individual health and well-being while considering environmental, economic, and social sustainability. It is defined by the Food and Agriculture Organization (FAO) and the World Health Organization (WHO) as dietary patterns that are low in environmental impact, safe, equitable, accessible, and culturally acceptable. Sustainable nutrition encompasses not only the foods consumed but also the processes of production, processing, distrib