`sesame-coating` Related Article Results

Samsun Simidi is a traditional variety of simit unique to the city of Samsun in Türkiye’s Black Sea Region, produced using traditional methods. Its production and characteristics are protected by a geographical indication registration dated 20 March 2012 with number 176 issued by the Turkish Patent and Trademark Office. The geographical indication certificate defines the geographical boundary as Türkiye and mandates that production must take place within the province of Samsun. Production Proces

İzmir Gevreği is a traditional baked product made by pre-cooking ring-shaped dough in hot grape molasses, followed by coating with sesame seeds and baking at high temperature. This product, registered with a “Geographical Indication” by the Turkish Patent and Trademark Office, is distinguished by its unique production technique and crisp texture specific to İzmir Province. Product Description and Distinctive Characteristics İzmir Gevreği differs from other types of simit through its application