`phenolic-compound` Related Article Results

Hatay halhalı zeytini is a table olive variety derived from the halhalı cultivar of the species Olea europaea L., unique to Hatay in southern Türkiye. Its geographical indication was registered on 8 May 2023 by the Antakya Chamber of Commerce and Industry, and the product is protected under the “geographical indication” framework. The olive is marketed in two forms: crushed green olive and brined green olive, distinguished by its physical, chemical and morphological characteristics. Geographical