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Osmaniye peanut is an agricultural product cultivated within the boundaries of Osmaniye Province and registered under its place of origin name. A yearly legume, the peanut is a taprooted plant that develops its fruits underground. It is notable for its composition of 45–60% oil, 20–30% protein, and a variety of vitamins and minerals. The seeds are typically large or medium in size, with shells ranging in color from cream to light brown. Osmaniye peanuts are used in the production of snacks, cook

Anamur Batırığı is a traditional dish specific to the Anamur district of Mersin Province in Türkiye, prepared by mixing fine bulgur with peanut, sesame, dried tomato, and various spices. The product has been officially registered with a "Geographical Indication" by the Turkish Patent and Trademark Office and has been protected under geographical indication status since 05.02.2024.Product Description and Distinctive CharacteristicsAnamur Batırığı is a dish prepared using a paste made from roasted

Peanut (Arachis hypogaea L.) is an annual, oilseed crop belonging to the Fabaceae (legume) family. It is one of the rare plant species that produce fruit underground. After flowering and fertilization, a structure called the gynophore develops and grows downward toward the soil through gravitropism, completing fruit development beneath the ground. This characteristic distinguishes the peanut botanically from other crop plants.The plant is generally herbaceous and may exhibit erect, semi-prostrat

Adana peanut is an annual summer crop derived from the plant species Arachis hypogaea L. of the legume family, cultivated in the province of Adana and particularly distinguished by the Virginia variety. It is grown in alluvial, sandy-loamy soils with low groundwater levels and can be planted as both a first and second crop due to the region’s long summer season, high temperatures, and extended sunlight duration. The hard-shelled fruits contain at least 45 percent oil and are used both as a snack

Osmaniye is a beautiful city in southern Türkiye, known for its warm climate and lush natural landscape. Its soil is highly fertile, allowing for abundant cultivation of vegetables, fruits, and pistachios. Many important historical events have taken place here.📍 Where is Osmaniye?Osmaniye is located in the Mediterranean Region and borders provinces such as Adana, Gaziantep and Hatay. The city features both flat plains and mountains, making it an excellent destination for both agriculture and na