`pasha-halva` Related Article Results

Paşa Helvası is a traditional Turkish dessert unique to the province of Kütahya and has a long history dating back to the Ottoman era. It was registered as a geographical indication under the Industrial Property Law No. 6769 by the Kütahya Chamber of Commerce on 5 January 2021. This dessert is an important part of Kütahya’s culinary culture and is especially widely consumed during the month of Ramadan. History and Origin The history of Paşa Helvası dates back to the 19th century Ottoman period.