`mevlevi-culture` Related Article Results

Konya İrmik Helvası is one of the traditional desserts of Konya cuisine and reflects the influences of Mevlevi culture. This halva, commonly served at weddings and special gatherings, stands out for its regional identity and historical significance. Its unique production and presentation methods are preserved through geographical indication registration. Konya İrmik Helvası was officially registered with a geographical indication on 13 September 2021 under Law No. 6769 on Industrial Property (Re