`met-helva` Related Article Results

Eskişehir met helva is a traditional confection unique to the province of Eskişehir. Made from flour, sunflower oil, sugar, citric acid monohydrate, and water, this helva is distinguished by its fibrous texture and cylindrical shape, measuring approximately 2 cm in diameter and 7.5 cm in length. Its production involves a series of sequential steps including prolonged roasting of flour in oil, boiling and bleaching of sugar syrup, and combining the two components to form a filamentous mass. Disti