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`maras-sumac-sour-ash` Related Article Results

Maraş Sumac Sour Ash

Maraş Sumac Sour Ash

(692 words)
December 8, 2025

Maraş Sumak Ekşi Külü is a spice variety unique to the Kahramanmaraş region, produced by traditionally processing and grinding sumac fruits and adding a specified proportion of salt, known for its distinctive color and flavor. Product Profile and Geographical Indication Type Maraş Sumak Ekşi Külü belongs to the spice product group and is categorized under flavoring agents for food, sauces, and salt. It has been registered as a “name of origin” following an evaluation by the Turkish Patent and Tr

EN
Caner Sefa Koçyiğit

Caner Sefa Koçyiğit

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