`licorice-root` Related Article Results

Urfa Licorice Sherbet, locally known as “Biyanbalı,” is a traditional beverage unique to Şanlıurfa Province, prepared using licorice root. This beverage is an essential part of local culinary culture, especially consumed during the summer months and as a staple on Ramadan iftar tables. It was officially registered as a geographical indication under Mark of Origin protection by the Turkish Patent and Trademark Office in 2013, under registration number 202. Biological and Historical Background The