`latin-america` Related Article Results

Arepas

Arepas

(341 words)
January 6, 2026

Arepa is a round, flat bread made from cornmeal, found in the cuisines of Venezuela and Colombia place. For centuries, arepa has been one of the foundational elements of the kitchen culture in these regions and can be consumed for breakfast, lunch, or dinner. Despite its simple recipe, it exhibits great diversity in fillings and cooking methods. Arepas are among the most important dishes of Venezuela and Colombia. History The origins of arepa extend back to the indigenous peoples of domestic Sou

EN
Doğan Eşkinat

Doğan Eşkinat

Brazilian Cuisine

Brazilian Cuisine

(3566 words)
December 18, 2025

Brazilian cuisine possesses a highly diverse and regionally distinct gastronomic system as a result of the country’s vast territory, varied climatic conditions, and multicultural social structure. Located on the eastern coast of South America and covering approximately half of the continent, Brazil has developed a rich kitchen culture through its natural resources and agricultural diversity. The ecosystem diversity stretching from the Amazon Basin to the southern pampas has shaped regional eatin

EN
Ahsen Karakaş

Ahsen Karakaş

Miami Florida

Miami Florida

(1462 words)
December 11, 2025

Miami is a cosmopolitan city located along the coastal strip of Florida state in the southeastern United States, place. The Miami metropolitan area, with a population of approximately six million, stands out as one of the largest cities in USA. Renowned for its tropical climate, impressive beaches, cultural diversity, and vibrant nightlife, Miami holds a prominent world position in tourism, business, art and entertainment sectors, serving as a important center. This article provides a detailed e

EN
Muhammed Hasan

Muhammed Hasan

Ceviche

Ceviche

(462 words)
July 15, 2026

Ceviche is one of the most iconic dishes of Latin American cuisine.Triunfo peruano: el Cebiche es el plato más popular de Sudamérica ("Peru'nun Zaferi: Ceviche, Güney Amerika'nın en popüler yemeği") https://peru.info/es-pe/gastronomia/noticias/2/14/triunfo-peruano--el-cebiche-es-el-plato-mas-popular-de-sudamerica ">【1】 It is prepared by marinating raw sea products, typically fish or shrimp, in lemon or lime juice. During this process, the acidic citrus juice chemically cooks the proteins in t

EN
Doğan Eşkinat

Doğan Eşkinat

Ceviche

Ceviche

(487 words)
January 6, 2026

Ceviche is one of the most iconic dishes of Latin American cuisine.Peruvian Triumph: Ceviche is the most popular dish in South America ( ">【1】 https://peru.info/es-pe/gastronomia/noticias/2/14/triunfo-peruano--el-cebiche-es-el-plato-mas-popular-de-sudamerica History The origins of ceviche trace back to Peru. It is believed to have emerged between the second and fifth centuries.La Vanguardia https://www.lavanguardia.com/comer/tendencias/20210628/7556270/como-nacio-cebiche-plato-bandera-gastron

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Doğan Eşkinat

Doğan Eşkinat

Day of the Dead (Día de los Muertos)

Day of the Dead (Día de los Muertos)

(699 words)
July 18, 2026

Day of the Dead (Spanish: Día de los Muertos) is a traditional cultural and religious holiday observed in various regions of Latin America, especially Mexico, dedicated to honoring deceased family members and ancestors. Celebrated annually on November 1 and 2, the festivities are based on the belief that the souls of the deceased return briefly to the world of the living. The holiday is known for its colorful rituals that emphasize the continuity of life, family bonds, and intergenerational memo

EN
Nursena Şahin

Nursena Şahin

Brazilian Cuisine

Brazilian Cuisine

(3582 words)
July 14, 2026

Brazilian cuisine features a highly diverse and regionally distinct gastronomic system as a result of the country’s vast territory, varied climatic conditions, and multicultural social structure. Located on the eastern coast of South America and covering approximately half of the continent, Brazil has developed a rich culinary culture thanks to its abundant natural resources and agricultural diversity. The variety of ecosystems stretching from the Amazon Basin to the southern pampas has shaped r

EN
Ahsen Karakaş

Ahsen Karakaş

Keiko Fujimori

Keiko Fujimori

(2673 words)
July 3, 2026

Keiko Sofía Fujimori Higuchi (born 25 May 1975 in Lima, Peru) is a Peruvian politician and businesswoman. Fujimori, the founder and president of the Fuerza Popular party, has run for the presidency of the Republic of Peru four times—in 2011, 2016, 2021, and 2026—reaching the second round in all four elections. 【1】 She is the eldest of four children of Alberto Fujimori, who served as President of Peru from 1990 to 2000, and Susana Higuchi, a congresswoman. 【2】 At the age of 19, between 1994 and 2

EN
Edanur Karakoç

Edanur Karakoç

United Fruit Company

United Fruit Company

(525 words)
December 8, 2025

United Fruit Company (later United Brand Company and currently Chiquita) is a U.S.-based multinational agricultural corporation. It was established in 1899 through the merger of Minor Cooper Keith’s Tropical Trading and Transport Company and Andrew Preston’s Boston Fruit Company. The company expanded by producing and exporting tropical fruits, particularly bananas, from Central America and the Caribbean. Founding and Early Expansion The foundations of United Fruit Company were laid in 1899 with

EN
Muhammed Mesih Hanlı

Muhammed Mesih Hanlı

Ernesto Che Guevara

Ernesto Che Guevara

(741 words)
December 1, 2025

Ernesto Che Guevara is one of the most prominent revolutionary figures of the 20th century. A native of Argentina, guerrilla fighter and Marxist theorist, Guevara was associated with independence movements across Latin America and beyond as one of the leaders of the Cuban Revolution. He was captured and executed in Bolivia on 9 October 1967. Early Life and Education Ernesto Guevara de la Serna was born on 14 June 1928 in Rosario, Argentina, into a middle-class family. His family provided an inte

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Meryem Beyza Utkulu

Meryem Beyza Utkulu