`isparta-rose` Related Article Results

Isparta Rose Water is an aromatic water obtained through water distillation of the petal leaves of the Isparta Rose (Rosa damascena Mill.). It is colorless, clear or slightly cloudy, free of sediment and foreign substances, with a mild rose fragrance and a characteristic slightly bitter taste. It is produced within a geographical boundary encompassing Isparta Province, primarily, as well as the central and Ağlasun districts of Burdur, the Dazkırı, Dinar, and Başmakçı districts of Afyonkarahisar,

Isparta rose, scientifically known as Rosa damascena Mill., is a rose species identified with the Isparta province located in southwestern Türkiye, known for its high-quality essential oil production. Cultivated with agricultural techniques unique to the Isparta climate, this rose species is a significant part of the region’s cultural identity and economic structure. It was registered with a geographical indication in 2022.Botanical CharacteristicsRosa damascena Mill. is a semi-double flowered s