
Silifke Yogurt is a geographical indication dairy product traditionally fermented in earthenware containers or clay vessels (also known as bakraç or helke), primarily made from goat’s milk. This yogurt is closely associated with the Silifke district of Mersin Province and was officially registered under the geographical indication system on 07.02.2022.Distinctive CharacteristicsSilifke yogurt exhibits a thick consistency due to its high levels of dry matter, fat, and protein. Its whiter color re
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Elif Laçin
GoGoat milk is a type of milk obtained from domestic goats (Capra aegagrus hircus). Produced and consumed worldwide, goat milk attracts attention due to its nutritional properties and some differences compared to cow's milk. It is also used in the production of various dairy products.ProductionGlobally, there are millions of goats, and goat milk production is widespread, especially in the Mediterranean, Middle Eastern countries, and some parts of Asia. Countries such as India, Bangladesh, Sudan, a
ENYunus Emre Yüce