
Anethum graveolens L. is an annual, aromatic, herbaceous plant belonging to the Apiaceae (Umbelliferae) family. The specific epithet is of Latin origin and means “strongly scented.” The plant is native particularly to the Mediterranean, Southwest Asia, and Southeast Europe. Its leaves and seeds are widely used in cooking. Dill (Pixabay) " image-alternate="" image-element-format="right"> Botanical Characteristics Anethum graveolens L. (dill) is an annual, aromatic, herbaceous plant in the Apia
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Anethum graveolens L., a perennial aromatic herb belonging to the Apiaceae (Maydanozgiller) family. The specific epithet is of Latin origin and means strongly scented. The plant is native particularly to the Mediterranean, Southwest Asia and Southeast Europe. Its leaves and seeds are widely used in cooking. Botanical Characteristics Anethum graveolens L. (dill), a one-year aromatic herb in the Apiaceae (Maydanozgiller) family. The plant typically grows between 20 cm and 1 metre in height. Its st
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