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Hakkâri kıris is a traditional dish unique to Hakkâri province, shaped by historical and cultural context. Registered with a certification of origin, this dish is prepared especially for distinguished guests at social gatherings such as memorials, weddings, and condolences. Kıris has been part of Hakkâri cuisine for approximately 150–200 years and is known locally by various pronunciations, including kris, kriys, kiris, or qıris. Historical and Cultural Background Kıris originates from the agric