`cake` Related Article Results

Siirt Varak Keek Sweet is a traditional dessert made by rolling dough prepared with special-purpose wheat flour, salt, and water into thin sheets, cutting it into small square pieces, drying them, then cooking them in a syrup made from grape molasses, and serving with walnuts. The product is closely associated with the culinary culture of Siirt province and has been registered as a geographical indication. Geographical Indication and Legal Status Siirt Varak Keek Sweet is protected as a geograph