
Breast milk is a highly bioavailable, easily digestible, and dynamic source of nutrition that supports healthy growth, development, and immune function in newborns. Each mother’s milk contains a unique composition tailored to her infant’s needs. The World Health Organization (WHO), the United Nations Children’s Fund (UNICEF), the American Academy of Pediatrics (AAP), the American Academy of Family Physicians (AAFP), the American College of Obstetricians and Gynecologists (ACOG), and the Academy
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Nursena Güller

Complementary feeding refers to the process of introducing solid foods alongside breast milk or formula after the first six months of life. This period represents a critical window for optimal growth and development, maturation of the immune system, and neurological and psychological development. The first two years of life are a formative period for long-term health, metabolic programming, and the establishment of eating habits.Improper management of complementary feeding may create a foundatio
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Nursena Güller