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Fındık tirmidi kavurması, a dish native to the Ordu province, is prepared using mushroom varieties locally known as “tirmit” or “tırmit” and is one of the beloved traditional dishes of Ordu cuisine. This dish begins with the careful collection of mushrooms that grow naturally in the forests of the Black Sea region and is prepared using local methods. Its distinguishing feature lies in the use of fresh, cleaned mushrooms that are slowly sautéed over low heat with onions until all moisture is draw

The Gümüşova Yeşilyayla – Kuyudüzü Göleti Parkour is a natural walking route located within the boundaries of Gümüşova district in the western part of Düzce province, stretching between forested areas and water sources. The route provides walkers with opportunities to learn about the region’s vegetation and engage with the rural natural environment.Geographical Location and Route StructureThe route begins in Yeşilyayla Village, part of Gümüşova district, and extends approximately 14 kilometres e