`antep-kabaklama` Related Article Results

Gaziantep kabaklama is a spicy and tangy zucchini dish prepared with meat and chickpeas. It is one of the deep-rooted culinary traditions of Gaziantep cuisine and has been registered as a geographical indication with a designation of origin. The product, protected under the Industrial Property Law No. 6769 on June 3, 2021, was officially registered through the application of the Gaziantep Metropolitan Municipality. With the registration number 779, this dish falls under the “soups and main dishe