`alaca-cilbir-dish` Related Article Results

Alaca çılbır is a traditional dish unique to the Alaca district of Çorum, prepared in three distinct variations: with egg, with minced meat, or with onion. In the egg version, beaten eggs are cooked in tomato sauce-infused water; in the minced meat or onion versions, sautéed minced meat or chopped onion is topped with a tomato-based sauce, and eggs are then cracked into the mixture to cook through. Distinctive Features Alaca çılbır is a traditional dish specific to the Alaca district of Çorum pr