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Afyon Ağzıaçığı is a product registered as a geographical indication by the Turkish Patent and Trademark Office, belonging to the Mahreç Mark type. Definition and Distinctive Characteristics Afyon Ağzıaçığı is produced by layering unleavened dough made from flour, water and salt, spreading a fatty filling between each layer, adding a cheese or minced meat filling inside, and baking it in an oven. Afyon Ağzıaçığı derives its name from the distinctive pleated folding technique that leaves a centra