---
title: Mudurnu Bal Kabaklı Gözlemesi
slug: mudurnu-bal-kabakli-gozlemesi-69e3e
url: /detay/mudurnu-bal-kabakli-gozlemesi-69e3e
type: article
language: English
entity:
  primary: Mudurnu Bal Kabaklı Gözlemesi
  type: article
  categories:
    - name: Gastronomy
      slug: gastronomi
      url: /kategori/gastronomi
  tags:
    - Mudurnu
author: Elif Laçin
created_at: 2025-10-26T13:36:45.397975+03:00
updated_at: 2025-12-25T14:48:03.157828+03:00
image: https://cdn.t3pedia.org/media/uploads/2025/10/26/5Xiy02GIux2GhVb54w9V9SvS8joNTLPU.webp
---

# Mudurnu Bal Kabaklı Gözlemesi

<!-- CONTEXT: KURE Information Cards for "Mudurnu Bal Kabaklı Gözlemesi" -->

## KURE Information Cards

![kAj6kgiXM0unJ5fk9OTO04Y6ILQ3yoUK.webp](https://cdn.t3pedia.org/media/uploads/2025/10/26/DwxbhSRdVDzLPcKlvO5m8xoIBLX1S9I1.webp)
*Mudurnu Bal Kabaklı Gözlemesi*

| Field | Value |
|-------|-------|
| Registration Number(Text) | 716 |
| Registration Date(Text) | April 12, 2021 |
| Applicant/Registrant(s) | Mudurnu District Governorate |
| Province(s) | Bolu |
| Type of Geographical Indication | Protected Geographical Indication |
| Product / Product Group(s) | Bakery and Pastry Products,Desserts,Dough-Based Products |

<!-- CONTEXT: Article Content for "Mudurnu Bal Kabaklı Gözlemesi" -->

## Article Content

**Mudurnu bal kabaklı gözlemesi** is a traditional dough-based dish from [Mudurnu](/en/detay/mudurnu-pumpkin-honey-observation-d5dcb/llms.txt) district in Bolu province, Türkiye, listed as a protected geographical indication under Industrial Property Law No. 6769. Registered on April 12, 2021, by the Mudurnu District Governorate, it is renowned for its unique preparation and local ingredients, reflecting Mudurnu’s culinary heritage.

### **Definition and Distinctive Features**

[Mudurnu bal kabaklı gözlemesi](/en/detay/mudurnu-bal-kabakli-gozlemesi-e63dc/llms.txt) is prepared by spreading a filling of grated pumpkin sautéed with onions between two layers of phyllo, then cooked on a griddle or tray. It can be made in two variants: savory, seasoned with onions and black pepper, or sweet, served with a mixture of milk, clarified butter or cream, sunflower oil, and granulated sugar poured over the cooked [gözleme](/en/detay/bolu-kabakli-gozlemesi-bbfa5/llms.txt). The dish’s distinctiveness lies in its local ingredients, traditional preparation techniques, and the skill required, which tie it to Mudurnu.

### **Ingredients**

- Wheat pastry flour
- Drinking water
- Pumpkin (preferably grown in Mudurnu)
- Onion
- Salt
- Black pepper
- Sunflower oil
- Milk
- Clarified butter and/or cream
- Granulated sugar

### **Preparation**

1. Dough is prepared by kneading wheat flour, salt, and water to a medium-firm consistency and rested.
2. The dough is divided into portions (“pazı”) and rolled out into thin phyllo dough sheets.
3. For the savory version, a mixture of sautéed pumpkin and onions is spread between two phyllo dough sheets, sealed by hand, and cooked on a griddle.
4. For the sweet version, cooked gözleme is topped with a mixture of milk, clarified butter or cream, sunflower oil, and sugar before serving.

### **Geographical Boundary and Production Connection**

The dish’s reputation, production techniques, and required craftsmanship are directly linked to Mudurnu district. All production stages must occur within Mudurnu to maintain its authenticity and cultural significance.

### **Inspection**

Inspections are coordinated by the Mudurnu District Governorate, conducted by a committee of at least three members, including representatives from the Mudurnu District Directorate of Agriculture and Forestry, Mudurnu Municipality, and Mudurnu Public Education Directorate. Inspections occur at least annually, with additional checks as needed or upon complaints. They verify ingredient suitability, adherence to the production method, and proper use of the Mahreç Indication. Results are reported to the Turkish Patent and Trademark Office.

<!-- CONTEXT: Academic Sources and References for "Mudurnu Bal Kabaklı Gözlemesi" -->

## Academic Sources and References

1. Türk Patent ve Marka Kurumu. "Mudurnu Bal Kabaklı Gözlemesi." Coğrafi İşaretler Portalı. Accessed October 26, 2025. https://ci.turkpatent.gov.tr/cografi-isaretler/detay/842.
2. Türk Patent ve Marka Kurumu. Mudurnu Bal Kabaklı Gözlemesi Coğrafi İşaret Sicil Belgesi. Accessed October 26, 2025. https://ci.turkpatent.gov.tr/Files/GeographicalSigns/5d4a598f-f059-4ec8-83f1-7455c3c50a5b.pdf.